I have been looking forward to Christmas time since….well, probably since last Christmas, really. It is definitely the most wonderful time of the year for me. I love the lights, the weather, the foods, the gifts, the music (I am one of those people who start playing Christmas music in October)…it’s just such a festive, beautiful time of year. I always do everything I can to make the most of it. Because I enjoy the season so much, Christmas festivities always start very early for me. I think that the kick off this year would probably be the Tour of Homes that I took Michael on for a date in early December. I don’t know what it is about home tours, but I find them exceedingly fascinating and enjoyable. I’ve always enjoyed riding around and looking at homes from the outside…perhaps it’s just the extension of that activity that I find so much fun. Whatever the reason, it was a blast. There were 7 homes and 1 historic church on the tour, although we only made it to 6 homes before it ended for the day. But even so, it was worth our time. All of the homes were gorgeous, and on top of that most were decked out in all of their Christmas glory. There were also different restaurants from around town that were offering food tastings at all of the houses. We had apple and cheese wedges and a fancy meat and olive sampler and grilled cheese sandwiches with tomato soup and key lime pie dessert shooters and lobster bisque and I’m forgetting the other one but they were all DELICIOUS. Oh, and gawking at the gorgeous houses was pretty fun too, of course :).
The tour of homes was followed shortly thereafter with Michael taking me to see A Christmas Carol at the Alliance Theater, which was FABULOUS. I’ve wanted to go see that for years, but could never muster up the willingness to bite the bullet and pay the steep admission costs. But Michael finally got me there, and it was totally worth it. The set was beautifully done, and the actors and musical numbers were brilliant. This version of the classic story also had a marked “gospel music” feel to many of the characters and songs, which was a new and enjoyable twist to a very well-known story.
A week or so later was my company Christmas party. Michael has gone every year since the tradition was started, but this of course was my first time. The highlight of the Brightlink Christmas party is the gingerbread house competition. There are 3 rules – things can be prepared in advance, but nothing can be assembled ahead of time; everything must be edible; and you only have 1 hour to assemble your house once the contest gets going. Some of the entries have gotten quite impressive. There have been nativity scenes, a barn, an iconic building on the Georgia Tech campus, and an angry birds fight that involved a blowtorch and flaming marshmallows launched in a catapult-like contraption, just to name a few. Employees are generally paired into teams with their spouses, but since Michael and I are dating we were also put into a team together. Before this year, the gingerbread house that Michael was most known for was “Snowpacolypse” – he knew he wouldn’t get a house standing, so he put a bunch of marshmallows over the battered gingerbread and said a snowstorm had come through. Oh dear. I had actually never before built a gingerbread house in my life, but I knew that I wanted to at least get one standing, lol.
What we ended up with actually far exceeded my expectations. We decided on a “beach house” theme, and I spent a long time the weekend before prepping everything I could beforehand. I even made the gingerbread – Michael said that it look liked it had been store bought, a comment which I considered high praise, indeed. We dyed blue icing for the water, made some grey icing for the mortar on the walls, and used a variety of different types of food to make the designs and textures that we were going for. Some of my favorites included dried dates for the stones on the walls, triscuits for the roof, green peppers for the trees, fruit roll-ups for the towel and hammock, and crushed up cheerios for the sand. It was fantastic! I was so very pleased with the result….winning “chef’s choice” (the caterer’s vote) was just icing on the gingerbread (pun very much intended, haha)!
And then, of course, I also hosted my own Christmas party before leaving for Albany. It is becoming a tradition – this is the third year that I’ve done it. It was a blast, as always. And this time I didn’t try to cram all of the prep work into a single day, which meant that I had enough energy to actually enjoy it by the time that people started showing up. We had a nice dinner, decorated gingerbread cookies, played some Christmas games, made some silly photos in front of the Christmas tree, and then did a white elephant gift exchange that was really a blast. Last year about 2/3 of the gifts were some form of chocolate, so this year I forbade anyone from bringing that, and it seemed to ignite people’s creative juices when it came to white elephant gift-buying. There were books, and funny hats, and blankets, and house decorations, and even a bungee-cord chair. That’s the one I ended up with :). I really do very much enjoy hosting, and I love Christmas, and so throwing this Christmas party has probably become one of my favorite events that I host all year.
After the bustle of celebrating Christmas in Atlanta, though, it was nice to have a toned-down week in Albany. Michael came with me, but we had very little in the way of planned activities. One night we all went out to see Christmas lights, my grandfather took us out to dinner once, I went clothes or grocery shopping with various members of my family, and we watched several movies together (if you haven’t seen Annie yet, go see it! It’s fantastic). And then Michael cooked dinner for my entire family the last night that he was here to celebrate my birthday, which was lovely. He really blessed all of us a lot over the course of the week. But overall, Christmas week was a pretty low week, which was just what I needed. A little R&R is a great way to start a new year! 🙂